- Box vanilla cupcake mix
- Box vanilla frosting mix
- Whatever they call for (minus the milk and water)
1) Prepare the cupcakes as directed but replace the milk or water with champagne.
2) Bake as directed but keep an eye on them! One batch of mine took half the time (7 min) the other took 10 min.
3) Let cool.
4) Prepare the frosting as directed but replace the milk or water with champagne.
5) Add the frosting and decorations to the cupcakes!